Samosa (Meat or Veg)

Starters

Deep fried savoury pastries with an array of delicious meat or vegetable fillings

Onion Bhaji

Starters

Crisp onions moulded into a mesh then fried with gram flour batter until golden brown

Sheek Kebab

Starters

Traditional skewered lamb mince distinctively flavoured with coriander, garlic and ginger creating an abundance of taste

Mixed Kebabs

Starters

A mixture of chicken tikka, lamb tikka and sheek kebab

Prawn on Puri

Starters

Prawn cooked with onions, served in a puri bread

Prawn Cocktail

Starters

Succulent prawns served on a crispy bed of lettuce, covered in our special mayonnaise

Tikka Platter for Two

Starters

A Sizzling combination of chicken tikka, lamb tikka sheek kebab and tandoori chicken

Tandoori Paneer

Starters

Indian cottage cheese marinated in spices and grilled in the tandoori oven

Tandoori Chicken

Starters

Chicken Breast or Leg marinated in various tandoori spices and herbs then grilled in tandoori oven

Tandoori Salmon

Starters

Charcoal smoked fillets of salmon marinated in yoghurt and spice

Zadka Chicken

Starters

Chicken tikka prepared with garlic, cinnamon, onions, pepper and tamarind wrapped in a puri bread to bring you a sweet and sour taste.

Chicken or Fish Pakora

Starters

Pieces of chicken or fish dipped in lightly spiced batter and deep fried

Tandoori King Prawns

Starters

King prawn marinated in spice and grilled in a clay oven

Hot Meat Puri

Starters

Served on a puri, small pieces of lamb cooked in hot sauce, mixed with green chillies and herbs

Garlic Mushroom Puri

Starters

Served on a puri, mushrooms with garlic cooked in a medium sauce, mixed with spices and herbs

Jhal Chicken

Starters

Grilled pieces of chicken cooked with fresh green chillies, coriander and garlic in our chef's own recipe

Chicken or Lamb Tikka

Starters

Succuent pieces of chicken or lamb marinated in various spices and herbs, grilled in the tandoor oven

Chicken or Lamb Shashlick

Starters

Chicken tikka or Lamb tikka with onion, peppers and tomato, marinated and grilled in the tandoor oven

Tandoori Chicken (Half)

Clay Oven Specialities

Lamb Tikka

Clay Oven Specialities

Tandoori King Prawn

Clay Oven Specialities

Chicken Tikka (Main)

Clay Oven Specialities

Chicken Shashlick

Clay Oven Specialities

Lamb Shashlick

Clay Oven Specialities

Tandoori Mix Grill

Clay Oven Specialities

Dakeshwari

Chef's Specialities

Marinated and barbequed chicken or lamb is cooked in a mild and creamy sauce with fresh yogurt and dry roasted fenugreek leaves. A dish highly recommended.

Nepali Labra

Chef's Specialities

Chicken tikka, spinach and chick peas cooked with lots of garlic, turmeric and coriander

Shashlik Bhuna

Chef's Specialities

Diced chicken or lambcooked with chunks of tomatoes, onions and green peppers which is then cooked in a medium spicy sauce with a dash of worcester sauce

Royal Chicken Tikka Masala

Chef's Specialities

Marinated Chicken Chunks, Barbecued in the tandoor, prepared in a medium strength tomato and butter sauce curry.

Chilli Chicken Bayang

Chef's Specialities

To prepare this excellent dish the chef firstly marinates the fillets in special herbs and spices before barbecuing in the tandoor, with peppers, fresh chillies it is cooked in a thick hot sauce

Noorani Chicken

Chef's Specialities

Marinated chicken breast, slices in long slices, cooked in finely chopped onions and peppers with bay leaf, which produces a lovely taste in a thick and spicy sauce to medium strength

Naga

Chef's Specialities

A hot dish cooked in bhuna style sauce with Bangladeshi naga chillies, garnished with coriander

Bubba

Chef's Specialities

Stripped chicken or lamb pieces cooked in chef's special sauce with spinach green pepper, chillies and onion with plenty of garlic, fairly hot dish

Curry Tonight Special Mixed Bhuna

Served with Special Rice.

Curry Tonight Specialities

Chicken and lamb tikka, tandoori king prawn, tandoori chicken off the bone, combined with mushrooms, onions, chilli peppers and special spices to prepare this special dish, served with pilau rice

North Indian Garlic Chilli Chicken

Served with Pilau Rice.

Curry Tonight Specialities

Barbecued chicken cooked with fresh garlic, coriander, fresh green chilli, tomatoes and green capsicum, served hot, very popular amongst the tribe. Served with Pilau rice

Kashmiri Chicken

Served with Pilau Rice.

Curry Tonight Specialities

Marinated barbecued tandoori chicken stripped off the bone, cooked with rich mild Kashmiri spice, fresh lychees added with cheese. A dish highly recommended. Served with pilau rice

Tandoori Mixed Nawaabi

Served with Pilau Rice.

Curry Tonight Specialities

Pieces of tandoori chicken, chicken tikka, lamb tikka, king prawn and sishi kebab cooked with special spices, onions, tomatoes and capsicum, topped with lychees, medium hot. Served with pilau rice

Raj Chingri Massala

Served with pilau rice.

Curry Tonight Specialities

King prawns stuffed with garlic and ginger, cooked in the clay oven and then cooked in garlic, onions, chilli peppers and tomatoes creating a thick spicy sauce, served with pilau rice

Makhani

Served with pilau rice

Curry Tonight Specialities

Barbecued chicken tikka or lamb tikka cooked in rich mild creamy sauce and butter which releases a beautiful taste and aroma. Served with pilau rice

Jalfrezi

Served with pilau rice

Curry Tonight Specialities

Cooked in very hot special herbs, garnished with onions, capsicum and green chilli. Served with pilau rice

Akbari

Served with pilau rice

Curry Tonight Specialities

Marinated pieces of chicken or lamb mixed with minced meat and egg, cooked in a freshly prepared garam masala. Served with pilau rice

Handi

Served with pilau rice

Curry Tonight Specialities

Marinated pieces of chicken or lamb cooked in fairly hot juicy sauce, mixed with fresh herbs and spices to enhance its authentic oriental taste. Served with pilau rice

Pasanda

Served with pilau rice

Curry Tonight Specialities

Tender pieces of chicken or lamb cooked in a very mild creamy butter sauce. Served with pilau rice

Padina

Served with pilau rice

Curry Tonight Specialities

Chicken or lamb cooked with mint, combined with medium to hot spices. Creates a tasty and aromatic dish, full of flavour and well recommended. Served with pilau rice

Tawa

Served with pilau rice

Curry Tonight Specialities

Prepared with carefully selected spices and herbs with finely chopped onions and peppers and courgette producing a thick and spicy dish, highly recommended to try. Medium strenght. Served with pilau rice

Seafood Tawa

Served with pilau rice

Curry Tonight Specialities

Served with pilau rice

Balti Trpoical

Served with Pashwari Naan

Balti Dishes

Chicken, lamb, prawn and keema cooked with medium hot spices and herbs. Highly recommended. Served with Pashwari Naan

Balti Garlic Chilli Chicken

Served with garlic chilli naan

Balti Dishes

Chicken cooked with a green chilli, fresh garlic, green peppers and tomatoes, fairly hot. Served with garlic chilli naan

Balti Dishes

Balti Dishes

Balti Dishes are prepared with chopped onions and peppers to produce a thick and spicy sauce together with a selection of spices, herbs and special balti spices and ingredients. Served with a plain naan

Masala

Served with rice

Masala Dishes

These most lovable masala dishes are cooked in a specially prepared delicately flavoured mild sauce, cooked with ground cashew nuts. Served with pilau rice

Karahi

Served with pilau rice

Karahi Dishes

Karahi dishes are prepared with a selection of spices and herbs together with chucks of juicy and fresh onions and green peppers in a thick and spicy sauce with roasted fennels and cumins to produce a beautiful taste and aroma. Served with pilau rice

Tandoori Mix Karahi

Karahi Dishes

Tandoori chicken, chicken tikka, lamb tikka, sheek kebab

Curry

Traditional Curries

These Dishes are lightly spiced, cooked in relativly mild sauce

Madras

Hot

Traditional Curries

Hotter than a curry with a thick sauce

Vindaloo

Very Hot

Traditional Curries

Extremely hot sauce with potatoes

Bhuna

Medium

Traditional Curries

Cooked in Oriental spices with onions and tomatoes in a thick sauce

Dhansak

Medium

Traditional Curries

Sweet and sour cooked with lentals and pineapple

Dupiaza

Medium

Traditional Curries

Medium dish with onions, peppers in a thick sauce

Pathia

Medium to Hot

Traditional Curries

Sweet, sour and hot cooked with fresh onions, green peppers and tomatoes

Rogan Josh

Medium

Traditional Curries

Fresh onions, capsicum, methi leaves, coriander and aromatic spices, medium hot, garnished with fried tomatoes.

Korma

Traditional Curries

Creamy sauce contains almond and coconuts producing a mild flavour.

Lamb or Chicken Almashiki

New Additions

This dish has proven to be well liked by all, a variation of the rogan josh but with more to offer. Slow cooked in garlic ginger and shallot onions with a special blend of spices including dry roasted cumin and coriander seeds, served with a toppings of fried tomatoes, garlic and green pepper sauce. Medium strength sauce.

Chicken Tikka Gulbahar

New Additions

A nice medium well balanced dish cooked with a touch of garlic and ginger, chilli, turmeric and paprika. Added to this is chunks of onions, peppers and mushrooms with a touch of mango chutney.

Lamb Sylheti

New Additions

This dish contains Shatkora, a semi wild species of citrus also know as a wild orange and is very popular in Bangladeshi households. Shatkora is bitter or sour to taste but once slow cooked, releases a distinct aroma and flavour, The mixture of medium spices, garlic, ginger, tomatoes, chilli and coriander give this a very different but satisfying taste. A beef, lamb or mutton shatkora dish is regulary cooked by local chefs in Sylhet, Bangladesh (Where the shotkora originates from) and is featured in celebrity chef Rick Steins cookery programme Rick Steins Far Eastern Odyssey.

Tandoori Mixed Kalia

New Additions

Tender strips of marinated tandoori chicken, off the bone, added to a cooked keema (mince lamb) base, with garlic, tomatoes, chilli, turmeric, curry powder, coriander, lemon and spinach.

Railway Lamb/Chicken

New Additions

Railway mutton curry is a British Raj colonial-era dish that was served on long distance trains. Some restaurants serve the dish in present day times, such as in restaurants in Kolkata, India. Our Railway lamb curry is prepared using vegetable oil, onions, garlic and ginger paste, turmeric, garam masala, cumin and chilli powder slow cooked, stiriing well with potatoes. Served in a hot cast iron wok garnished with coriander.

King Praw Saagwala

New Additions

A beautiful combination of spicy king prawns and spinach curry. Freid garlic and ginger cooked in vegetable oil, diced tomatoes and medium spices with green chillies and coriander with a touch of lemon juice

Goan Fish

New Additions

This dish is inspired by Indias West Coastal region of Goa, Portuguese influences and the Arabian Sea. Garlic and mustard infused Cod is lightly grilled with subtle spice then added to a saucemade from onions, peppers, fish stock and a touch of vinegar. Garnished with green chillies, coriander and lemon.

Amritsari Machi

Fish Dishes

The Famous dish of northern India, Prepared with salmo in a fairly hot & spicy thick sauce.

Fish Bhuna

Fish Dishes

Salmon fish cooked bhuna style, medium hot

Biryani

Served with vegetable curry sauce

Biryani Dishes

Brinjal Bhaji

Vegetarian Side Dishes

Bombay Aloo

(Potatoes)

Vegetarian Side Dishes

Bhindi Bhaji

(Okra)

Vegetarian Side Dishes

Mushroom Bhaji

Vegetarian Side Dishes

Mixed Vegetable Bhaji

Vegetarian Side Dishes

Tarka Daal

(Lentils)

Vegetarian Side Dishes

Chana Masala

(Chick Peas)

Vegetarian Side Dishes

Aloo Gobi

(potatoes and cauliflower)

Vegetarian Side Dishes

Any Curry Sauce

Vegetarian Side Dishes

Saag Aloo

(Spinach & Potatoes)

Vegetarian Side Dishes

Saag Paneer

Vegetarian Side Dishes

Curry Tonight Five A Day

Vegetarian Side Dishes

Boiled Rice

Sundries

Pilau Rice

Sundries

Onion Fried Rice

Sundries

Vegetable Rice

Sundries

Garlic Rice

Sundries

Coconut Rice

Sundries

Pineapple Rice

Sundries

Mushroom Rice

Sundries

Egg Fried Rice

Sundries

Keema Rice

Sundries

Tikka Rice

Sundries

Special Fried Rice

Sundries

Plain Naan

Naan Bread

Garlic Naan

Naan Bread

Keema Naan

Naan Bread

Peshwari Naan

Naan Bread

Kulcha Naan

Naan Bread

Tikka Naan

Naan Bread

Garlic & Cheese Naan

Naan Bread

Cheese & Chilli Naan

Naan Bread

Cheese & Tomato Naan

Naan Bread

Garlic & Coriander Naan

Naan Bread

Tandoori Roti

Naan Bread

Plain Paratha

Naan Bread

Stuffed Paratha

Naan Bread

Chappati

Naan Bread

Plain Papadom

Naan Bread

Price per Papadom - Pickle tray available seperately

Spicy Papadom

Naan Bread

Chips

Extras

Pickle Tray (Per Portion)

Extras

Chutney, Pickles, Onion Salad - Does not include Papadoms

Green Salad

Extras

Fried Chicken

English Dishes

Omelette (Chicken/Prawn)

English Dishes